A Royal Afternoon Tea 
​Monday to Friday | 2:00 PM to 5:00 PM​

Inspired by the regal elegance of French aristocracy, Pastry Chef Gilles Delaloy and our acclaimed team have weaved up a gourmet interlude draped in the royal affair. Embark on an opulent journey with the buttery-perfumed scones paired with house-made jam and Bourbon vanilla cream. Marvel at the refined Ecruis stand adorned with eye-charming sweets such as blueberry religieuse, rose cake, and a strawberry cake pop.

 On the more savoury side, our Hanoia Lacquer tray presents a medley of umami-rich flavours such as Hokkaido scallops, crab soft bun, and smoked eel macaron.
​​
With selected hot beverages: starting at VND 1,350,000 per set for two guests​

The Art of Elegance
​Saturday and Sunday | 2:00 PM to 5:00 PM

​Continuing our celebrated series, The Art of Afternoon Tea, we present The Art of Elegance—a masterful homage to the exuberant French Rococo art of the 18th century, renowned for its ornate and whimsical designs. Our dear Pastry Chef Gilles Delaloy transforms these artistic inspirations into a delightful miniature collection of sweet and savory masterpieces, turning your quality time with loved ones into an artful experience.
​

​

• Sparkling High Tea VND 1,230,000 per person, inclusive of our high tea buffet, selected hot beverages, mocktails, and free-flow Bisol Bel Star Prosecco.
• Park High Tea VND 960,000 per person, inclusive of our high tea buffet, hot beverages and mocktails

​*All prices are subject to service charge and then VAT.

T: +84 28 3824 1234
E:  [email protected]

VOUCHER PURCHASE