Show/Hide Drop Zones
Secondary Nav
Drag App Here
Phone Number
Drag App Here
Lang Switcher App
Drag App Here
Booking Mask App Zone
Drag app here
Breadcrumb
Drag App Here

Park Hyatt Saigon

Floral Design Master Class

​For further information and ticket sales, please contact:
T: +84 28 3520 2342
​E: passionweek.saiph@hyatt.com
Friday, 25 October 2019 | Drawing Room 4, Mezzanine Level
Limited to 14 guests. VND 3,400,000 per person.

Inspired by the nature and local culture in Saigon, from the French-colonial style to the Vietnamese characteristics, the Floral Design Master Class will bring you a unique experience of working with flowers.  Coming to the master class, you will discover the relationship between floral and spatial environments as well as learning how to create floral arrangements that blend Eastern and Western aesthetics.  The colour matching and useful tips for flower care and maintenance are provided in the class thanks to the lead of floral artist Alfie Lin, Founder and Floral Design Director of CNFlower.
​
10:30 am – 12:30 Master Class
Mr Alfie Lin – Floral Design Director of CN Flower in Taipei

​12:30 – 2:30 pm Lunch
4-course lunch menu with Château Le Puy wine pairing – Square One Restaurant
Mr Gaetano Trovato – Two Michelin Star Chef from Arnolfo Restaurant in Tuscany

Price is subject to 5% service charge and then 10% VAT.

Floral Master Class Reservation
    ​Limited seats
To reserve the full week events, click here
FLORAL DESIGN DIRECTOR​
ALFIE LIN
​
Alfie Lin is renowned for his floral design works created for Fuchun Resort Hangzhou.  To him, flowers do not merely provide a visual sense of beauty, but deliver a profound emotion.  This highly soulful characteristic, of pursuing pure and fresh floriculture, led to Alfie founding his own brand CNFlower in 1998, where he currently serves as the Director of Floral Design.
​
Alfie Lin was also the recipient of the Art Display & Decoration Committee of China’s Kylin Award for Best Spatial Floral Design Keynote Player, Taiwan Interior Design Award – TID Award of Space Installation Art.
2 MICHELIN STAR CHEF
GAETANO TROVATO
​​
Chef Gaetano Trovato is the chef and owner of Arnolfo Restaurant. At age 26, he was awarded the first of two Michelin stars. During his tenure, Gaetano and Arnolfo Restaurant have both received numerous awards, including three Luigi Veronelli stars, Gambero Rosso Emerging chef, Outstanding Chef from the L’Espresso Guide, Michelin stars and three forks in the Gambero Rosso guide.

Starting his career as an apprentice in Saint-Moritz in Switzerland, he went on to work with some of the best chefs in Europe: at Locanda dell’Angelo in Ameglia on the north-west coast of Italy, training under Angelo Paracucchi, then with Roger Vergé at Le Moulin de Mougins in Paris, and lastly, with the legendary pastry chef Gaston Lenôtre.
The photos are for illustrative purposes only. The dishes served in this event might be different.
Trovato makes a pasta dish at 2 Michelin Arnolfo
Limited seats, no payment upfront, so Reserve Now

​For further information and ticket sales, please contact:
T: +84 28 3520 2342 | ​E: passionweek.saiph@hyatt.com
Invisible App Zone
Drag apps